Media Personalities

Experts in Every Area of Culinary, Pastry, Beverage, Hospitality and Management

ICE is integral to the national conversation around food and hospitality with more than 35 million media impressions a month. Our industry talent can demonstrate a wide array of techniques, skills and cuisines. Click on any chef's photo for their unique background and expertise and examples of their work. To work with any of our experts or shoot on location, contact ICE's PR team.



Food Business and Education

Food as Medicine

Learn More

Need help selecting the ideal expert for your piece? Contact for the perfect source.


Director of Public Relations and Communications
Stephanie Fraiman
(212) 847-0703